My favorite parts of Greece were probably the beach, bakeries, and olives. I've never been the biggest fan of olives, but omg these were amazing, and wayyyy cheaper than any I've ever seen in my life. We got a quarter kilo-bag for only 1 euro-- amazing. The bakeries were also fantastic, and every day there started with a sugar-high off of their chocolate molten cake, mounds of shortbread cookies, baklava dripping with honey, and a delicious Thessaloniki special pastry, like of like a flaky hot pocket filled with vanilla sauce. And lastly, of course the beaches were beautiful and wonderful. We took a bus to Halkidiki, just south of Thessaloniki, on Sunday, packed a picnic, and spent the whole day basking in the sun and in the salty Mediterranean. Even more amazing was that I managed not to get sunburnt after being exposed to some deadly rays.
Greek Salad! Veggies, eggs, feta, olive oil. Delicious. |
The rest of our time was spent sightseeing and eating Greek salad and gyros. We went up in the famous White Tower, saw some ancient artifacts at the Archaeology Museum, and went on a free (minus cocktails) Pirate ship around the harbor. The nightlife there was super alive, and the streets were more crowed at 2am than 2pm. The financial crisis going on was definitely noticeable with the many street beggars and state of the majority of houses, but it seemed similar to the life in Italy, Spain, and Portugal. It was interesting traveling in a big group of girls, with sometimes contrasting opinions, but overall a really nice mini-vacation. I would love to go back someday and visit one of the islands, and stay on the beach absolutely the whole time.
Ameera, Alex, Tiffany, me, and Kasia |
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